Japan's biggest pineapple producer
Higashi grows more pineapple than anywhere else in the country and calls itself the village of flowers, water and pineapple. Season runs May to August.
Japan's number one pineapple village, on the side of Okinawa where the sun comes up out of the sea — with the beach directly behind the shop.
Higashi grows more pineapple than anywhere else in the country and calls itself the village of flowers, water and pineapple. Season runs May to August.
Okinawa's tourism faces west, toward the sunset. This is the east coast — and the beach is directly behind the building, swimmable in summer.
Okinawa's largest mangrove forest is 3 km up the road at Gesashi Bay. This is where you park, eat and reset around a canoe trip.
Most of Okinawa's pineapple comes from one village of fewer than 2,000 people, on the coast nobody drives. Sunrise Higashi is its shop window — and in season, the thing to buy is a variety that takes two years to grow.
The crop
Depending on the week, the shop carries around ten kinds of pineapple. Most travelers have only ever eaten one. The season runs roughly May to August, with the shop's snack variety usually appearing from late April.
Gold Barrel · one fruit, shipped
¥4,532
About 2 kg, delivery included · three-fruit set ¥8,532 · online pre-order price, August 2026
Why it costs that
2 yearsRegistered as a variety in 2006, Gold Barrel takes two years to raise and reaches up to 18.6 degrees Brix — sweeter than most mango.Snack pineapple
Pull it apartBogor variety — you tear the segments off with your fingers, no knife. On sale from late April.Take some home
Jam, sauce, cakePineapple jam, sauce, taco rice sauce, tinned fruit, and a pineapple cake sold only in the shop.Fresh pineapple can be shipped home within Japan, and the shop takes online pre-orders before the crop lands. If you're in Okinawa outside the season, the processed goods — and the village's herb teas, soaps and cosmetics — are the fallback.
New in July 2026
The old canteen closed in March 2026 and a new kitchen opened in July, run by a pastry chef of fifteen years and a cook of forty. The menu is short and all one price: four kinds of Okinawa soba at ¥980 — tofu, beef and sprout, stewed pork, and soft-bone rib — plus about eight home-baked breads, from cinnamon rolls to island-salt rolls and mentaiko focaccia.
Check the hours before you rely on it: the kitchen runs roughly 11:00–16:00 with the parlour from 9:00, and sources differ on the closing day. If lunch is the plan, call ahead.
Walk through the central plaza and you're on sand. That's the practical meaning of the name: this is the coast that faces the sunrise, and the water is right there — swimmable in summer, and empty compared with anything on the west side.
It makes for an unusual plan: watch the sun come up over the Pacific, then be first through the door when the shop opens at nine.
About 10 hectares — the largest on Okinawa's main island, and a designated national natural monument. Three species grow here, including yaeyama hirugi. Boardwalks and a viewing platform; entry to the park is free.
Yanbaru Shizenjuku, based at Gesashi, runs mangrove canoe trips of about three hours (¥7,000) and a full-day canoe-and-trek combination (¥15,000).
The mangrove park's car park became paid from April 2026 and the rate isn't published. Budget for it, or park at the station and factor in the drive.
The village forest park — azaleas, bungalows, camping, park golf and river walks. The azalea festival runs in March; about 50,000 plants, ¥500 for high-school age and above.
Okinawa's largest dam, with observation cruises and dam canoeing — around ¥4,400 for adults on the Eco Park's programme.
The village's own museum of life, history and nature. ¥200 for adults, ¥100 for students, 10:00–18:00, closed Mondays.
Okinawa's first coffee plantation, now with zip lines and buggies through the trees. Zip-line courses from around ¥4,500 for adults.
By car
About 2 to 2¼ hours from Naha Airport. Expressway to Kyoda IC, then roughly another 75 minutes: Route 58 to Nago, then across to the east coast on Route 71 and Route 331, then Prefectural Route 70 north.
On ordinary roads the whole way, allow about 2½ hours. Free parking, 44 spaces (4 large, 39 standard, 1 accessible), with 24-hour toilets.
By bus — with a change at Nago
There's no direct bus from Naha. Take a highway bus to Nago Bus Terminal, then route 78 (Nago Tobu Line) to Higashi-son Yakuba-mae, about a minute's walk.
The village community bus (Taira–Genka line) also has a stop named Michi-no-Eki Sunrise Higashi, but services are sparse. A rental car is far more practical.
550-23 Taira, Higashi
Okinawa 905-1204
Shop 9:00–18:00 · free parking, 44 spaces · 24-hour toilets · beach behind the building
Open in Google Maps →Higashi is a village of under 2,000 people on the quiet coast — the sort of place where a taxi has to be summoned rather than found. Three ways that work:
Use an app. GO — Japan's main taxi app — works in Okinawa with an English interface. DiDi and Uber cover parts of the island. Install before your trip.
Dial with +81. From a foreign phone, replace the leading 0: 0980-XX-XXXX → +81 980-XX-XXXX. Wi-Fi calling works too.
Ask the staff — show them this:
タクシーを呼んでください
Takushī o yonde kudasai
Higashi is on the sunrise coast, which in Okinawan terms means the empty one. The nearest stations are a long way round the top of the island.
Roughly May to August, with the snack variety usually appearing from late April. Gold Barrel — the premium variety that takes two years to grow — is pre-ordered online before the crop lands, at around ¥4,532 for a single 2 kg fruit including delivery within Japan.
Yes, but it's new. The old canteen closed in March 2026 and Shima Chūbō Kafuu opened in July 2026: four kinds of Okinawa soba at ¥980 and about eight home-baked breads. Hours are roughly 11:00–16:00 — call ahead if lunch is the plan.
About 3 km — five minutes by car — to Gesashi Bay, the largest mangrove forest on Okinawa's main island. Park entry is free, though the car park became paid in April 2026. Canoe trips run from the same site.
Only with a change. There's no direct service from Naha: take a highway bus to Nago Bus Terminal, then route 78 to Higashi-son Yakuba-mae. A rental car is far more practical.
Sources
Sunrise Higashi official site for hours, pineapple prices and the new kitchen, checked August 2026 · Yambaru Keizai Shimbun on the July 2026 restaurant opening · Higashi Fureai Hirugi Park · Okinawa General Bureau for parking · 道の駅サンライズひがし(おきなわLovers 日本語版). We replaced the old restaurant listing, corrected the bus route, and added the parking and registration details our Japanese article omits.