The “Snow Salt Sando,” made with plenty of Miyako Island snow salt, is a much-loved Okinawan souvenir, with its “addictive sweet and sour taste” and “one bite reminds you of the tropical sea.
Snow salt, which is produced using a proprietary process that leaves behind an abundance of minerals, is like magic that elegantly enhances the sweetness of the white chocolate while mellowing the aftertaste.

The texture of the soft biscuit blends perfectly with the crispy accent of the corn flakes, and once you try it, you won’t be able to stop eating it.
The cute individual packaging and long shelf life are also attractive, making them ideal for souvenirs and gifts.
Please try the exquisite sweet and sour experience of the mineral-rich salt produced by the Okinawan sea.
While enjoying the combination of chocolate and salt, it is also an exceptional time to think about the nature and history of Okinawa.
As the No. 1 popular sweet that brings the feeling of travel to your home, please try it as a gift for your family and friends. The lingering taste of salt will bring a little tropical healing to your busy daily life.
View at JTB’s Okinawa Shop
- 1 What is "Snow Salt Sando"?
- 2 The appeal of "Snow Salt Sundried" that is inevitably addictive.
- 3 Check out the lineup and raw materials!
- 4 Why buy "Snow Salt Sando"?
- 5 Check out similar products from "Snow Salt Sando."
- 6 summary
- 7 Climate and Clothing by Month
- 8 If you want to enjoy Okinawa, get discount tickets online!
- 9 special feature article
What is “Snow Salt Sando”?

The “Yukishio Sando” is a confection made with a crunchy biscuit sandwiching a salty white chocolate cream made with ” Yukishio” salt from the underground seawater of Miyakojima Island, Okinawa.
It is a popular product created by Paradise Plan, a company that manufactures and sells snow salt from Miyako Island. It has a reputation for the rich sweetness of the white chocolate that first enters the mouth, followed by the salt flavor that spreads slowly and the crunchiness of the corn flakes.
The power of “mild salt” nurtured by the sea of Miyakojima
Snow salt is an extremely fine-grained salt made from seawater from Miyako Island that has been filtered by coral reefs.
It is characterized by its unique manufacturing process that leaves the nigari ingredients, which are generally removed in the salt manufacturing process, whole.
The mild saltiness without bitterness or corners is a perfect accent to the sweetness of the chocolate, which is the charm of “Snow Salt Sando”.
The appeal of “Snow Salt Sundried” that is inevitably addictive.

The reason why you can’t stop eating one is its sweetness andmulti-layered texture. In addition to the crispiness of the cookie part, the white chocolate cream is infused with air-in chocolate and corn flakes, which gives it a smooth and crispy texture at the same time.
The salt flavor is strong, but the aftertaste is surprisingly refreshing, so even those who don’t like sweet food can enjoy it. Even those who don’t like sweets can enjoy it! The individually wrapped packages are easy to distribute, making them a useful souvenir for those who want to spread out.
Highly rated by word of mouth
- It’s not too sweet, has the perfect amount of salt, and is popular with everyone from children to the elderly.”
- The most appreciated souvenir from Okinawa! I thought I was only going to get one, but I kept getting one after another.”
In fact, many online retailers have given high marks to the product in their reviews, indicating the popularity of the product, with no end of repeat purchases.
Check out the lineup and raw materials!

Let’s summarize the product information of “Snow Salt Sando”. There are basically two types of packages: 6-packs and 12-packs.
The fresh blue and white design, reminiscent of Miyako Island, gives the appearance of Okinawa.
(data) item | Details |
---|---|
trade (brand) name | Snow Salt Sando (Salted White Chocolate) |
Manufactured and distributed by | Paradise Plan Corporation (Miyakojima Snow Salt Confectionery) |
(product) line-up | 6 pieces / 12 pieces |
reference price | 6 pieces: approx. 1,200 yen, 12 pieces: approx. 2,100 yen (tax included) |
best if eaten by this date | Approximately 8 months from date of manufacture |
Storage Method | Store at room temperature away from high temperature, high humidity and direct sunlight (refrigeration is recommended in summer) |
Examples of raw materials | Quasi-chocolate, flour, margarine, eggs, corn flakes, sugar, milk ingredients, almond powder, snow salt, etc. |
Allergy Labeling | wheat, eggs, milk, almonds, soybeans |
Nutrition Facts per piece (reference) | Energy: around 100 kcal, salt: about 0.15 g |
*Prices may vary depending on the store and time of year.
When you open the individually wrapped bag, you will be softly surprised by the subtle sweet aroma of the cookies. The package itself is light and easy to carry.
View at JTB’s Okinawa Shop
Why buy “Snow Salt Sando”?
(1) Okinawan uniqueness and “topics of conversation
The key point is that it is made with snow salt, a specialty of Miyako Island, which gives it a distinctly “Okinawan” flavor.
The mere mention of a salt that has been certified by Guinness World Records often sparks conversation about souvenirs, and people are often surprised to hear, “Wow, there is such a salt! They are often surprised to hear that there is such a salt.
Along with the standard Chinsuko and red potato tarts, it is now establishing a position as a new standard.
(2) Easy to distribute and long shelf life
The box of six is also compact, so it is nice that it is not a burden to buy several boxes in bulk for your travel bag.
Moreover, it has a long shelf life of about 8 months, so even if you buy it on the first day of your trip to Okinawa, it will last long enough to get home.
The strength of “Snow Salt Sando” is its versatility, which makes you want to buy as many boxes as you need, whether for distribution to your company or friends, as a souvenir to your family, or even as a stocking stuffer for yourself.
(3) Taste liked by men and women of all ages
The salty taste, which is neither too strong nor too weak, is a major point that attracts support from people of all ages.
The white chocolate is not too sweet, and combined with the savory taste of the cookie, you just can’t stop eating it…! The crunchy texture of the corn flakes also adds an accent, so even those who have a slight sweet tooth often rave about how good it is.
Check out similar products from “Snow Salt Sando.”
There are many “snow salt sweets” and “salt sweets” in Okinawa. In addition to the “Snow Salt Sando,” there are many other products of interest, so we have selected a few of them for you to try.
Snow Salt Chinsuko
This is an advanced version of chinsuko, with snow salt from Miyako Island kneaded into the dough. The slightly salty taste makes this traditional confectionery not too heavy. It has won a Monde Selection award, and is also a popular souvenir from Okinawa.
Snow Salt Fluff
A meringue pastry made of egg whites and snow salt. It melts in your mouth, and the light sweetness and moderate saltiness are exquisite. The selection of Okinawan flavors, such as red sweet potato and coconut, is also a pleasure to enjoy.
Salted caramel-type confections (Japan)
In the past few years, “salted and sweet” sweets have become very popular throughout Japan. In particular, the combination of salted caramel and salted chocolate has become a standard. It would be interesting to compare original salted sweets from different regions, such as salted chocolate potato chips from Hokkaido or Sol Melty Sandwich, a souvenir from Tokyo.
summary
Snow Salt Sundo, a new sensation in the world of Okinawan souvenirs, offers the mild saltiness of snow salt, the sweetness of white chocolate, and the crunchiness of biscuits at the same time.
They make a great memento of your trip to Okinawa, and the fact that they can be stored for a long time and are easy to give away is also a great point for tourists. Why not pick up a box for yourself and one for a souvenir?
The Okinawa Lovers editorial staff hopes that you will enjoy the story of the “snow salt” ingredient and the perfect balance of salt and sweetness! Please take this opportunity to taste the exquisite sweets that make use of the “miraculous salt” nurtured by the Okinawan sea. I am sure you will be captivated by its sweetness.
View at JTB’s Okinawa Shop
Climate and Clothing by Month
Okinawa Travel Guide! A thorough guide to travel costs and staycation techniques by time of year
If you want to enjoy Okinawa, get discount tickets online!
special feature article
Roadside Stations and Direct Selling Stations Special Feature!
Michi no Eki (Roadside Stations) and direct sales shops in Okinawa are very popular tourist attractions. Each has its own unique characteristics, making them 200% worth visiting! Please visit them!
Special feature on beaches on the main island of Okinawa!
The main island of Okinawa has many wonderful beaches that can only be found in the tropics. We will introduce each of them in an easy-to-understand manner, from the very secluded to the well-serviced executive beaches.