{"id":23612,"date":"2025-03-13T20:47:15","date_gmt":"2025-03-13T11:47:15","guid":{"rendered":"https:\/\/okinawa.bio\/snow-salt-sando-miyakojima-snow-salt\/"},"modified":"2025-03-31T10:03:47","modified_gmt":"2025-03-31T01:03:47","slug":"snow-salt-sando-miyakojima-snow-salt","status":"publish","type":"post","link":"https:\/\/okinawa.bio\/en\/snow-salt-sando-miyakojima-snow-salt\/","title":{"rendered":"Snow Salt Sando – Miyakojima Snow Salt"},"content":{"rendered":"\n

The “Snow Salt Sando,” made with plenty of Miyako Island snow salt, is a much-loved Okinawan souvenir, with its “addictive sweet and sour taste” and “one bite reminds you of the tropical sea.<\/p>\n\n

Snow salt, which is produced using a proprietary process that leaves behind an abundance of minerals, is like magic that elegantly enhances the sweetness of the white chocolate while mellowing the aftertaste.<\/p>\n

\n
\"\"<\/figure><\/div>\n

The texture of the soft biscuit blends perfectly with the crispy accent of the corn flakes, and once you try it, you won’t be able to stop eating it.<\/p>\n\n

The cute individual packaging and long shelf life are also attractive, making them ideal for souvenirs and gifts.Please try the exquisite sweet and sour experience of the mineral-rich salt produced by the Okinawan sea.<\/p>\n\n

While enjoying the combination of chocolate and salt, it is also an exceptional time to think about the nature and history of Okinawa.<\/p>\n\n

As the No. 1 popular sweet that brings the feeling of travel to your home, please try it as a gift for your family and friends. The lingering taste of salt will bring a little tropical healing to your busy daily life.<\/p>\n\n

View at JTB’s Okinawa Shop<\/p>\n\n

\n
Order now! Taste the Snow Salt Sando<\/a><\/div>\n<\/div>\n\n

What is “Snow Salt Sando”?<\/h2>\n\n
\"\"<\/figure>\n\n

The “Yukishio Sando” is a confection made with a crunchy biscuit sandwiching a salty white chocolate cream made with ” Yukishio”<\/strong> salt from the underground seawater of Miyakojima Island, Okinawa.<\/p>\n\n

It is a popular product created by Paradise Plan, a company that manufactures and sells snow salt from Miyako Island. It has a reputation for the rich sweetness of the white chocolate that first enters the mouth, followed by the salt flavor that spreads slowly and the crunchiness of the corn flakes.<\/p>\n\n

The power of “mild salt” nurtured by the sea of Miyakojima<\/strong><\/p>\n\n

Snow salt is an extremely fine-grained salt made from seawater from Miyako Island that has been filtered by coral reefs.<\/p>\n\n

It is characterized by its unique manufacturing process that leaves the nigari ingredients, which are generally removed in the salt manufacturing process, whole.<\/p>\n\n

The mild saltiness without bitterness or corners is a perfect accent to the sweetness of the chocolate, which is the charm of “Snow Salt Sando”.<\/p>\n\n

The appeal of “Snow Salt Sundried” that is inevitably addictive.<\/h2>\n\n
\"\"<\/figure>\n\n

The reason why you can’t stop eating one is its sweetness and<\/strong>multi-layered texture<\/strong>. In addition to the crispiness of the cookie part, the white chocolate cream is infused with air-in chocolate and corn flakes, which gives it a smooth and crispy texture at the same time.<\/p>\n\n

The salt flavor is strong, but the aftertaste is surprisingly refreshing, so even those who don’t like sweet food can enjoy it. Even those who don’t like sweets can enjoy it! The individually wrapped packages are easy to distribute, making them a useful souvenir for those who want to spread out.<\/p>\n\n

Highly rated by word of mouth<\/strong><\/p>\n\n